FEATURED VENDORS

Thoune HongPhao Farm: A 10 acre farm located in laie brings cucumbers, eggplant, long bean, bitter melon, bananas, Okra, kale, tomatoes, lettuce, green mango, onions, papaya, lychee, pineapple and much more

Honolulu Burger Company: Ken will be serving up SLIDERS and FRENCH FRIES yum! Honolulu Burger Company uses all locally soured ingredients from: Parker Ranch, Kahua Ranch, Puuwaawaa Ranch, Mari’s Garden, Aloun Farms, Sugarland Farms, Alii and Shiimeji Mushroom Farm, Sumida Farm.

NEW My Vegan Chef:  Chef Nickolas makes a Vegan Aloha burger, falafel balls served with hummus and pickles Nalo beets a must try item.

T & N Farms: 5 acre farm growing red and yellow grapes tomatoes, okra, long bean, green onion, radishes(china rose, helios, purple plum, easter egg, watermelon, delta, bora king, cherry belb, white icicle, chunky, and sparkler), assort. kale. swiss chard, papayas, bananas, bean shoots, collard green, rainbow carrots, beets, chili pepper leaves, wing beans, dill, and turnip.